NEC Hackathon: Food

2116 Registered Allowed team size: 1 - 4
2116 Registered Allowed team size: 1 - 4

Winners are announced.

idea phase
Online
starts on:
Oct 15, 2019, 08:30 PM UTC (UTC)
ends on:
Nov 18, 2019, 12:29 AM UTC (UTC)
hackathon
starts on:
Dec 07, 2019, 02:30 AM UTC (UTC)
ends on:
Dec 08, 2019, 12:30 PM UTC (UTC)

Winners

Overview

Announcement

Shortlist for the second phase of the hackathon has been announced here.

Congratulations to all the teams!


At NEC we believe and practice to embrace the open innovation which integrates with technology as well as the expertise to create the ICT enabled society of tomorrow. As one of our series hackathon, we are holding a hackathon focusing on “Food”

Food wastage is a universal issue. According to a report by the Food and Agricultural Organisation of the United Nations, 40% of the food produced in India is either lost or wasted. The food wastage however isn’t limited to one level alone but perforates through every stage; from harvesting, processing, packaging and transporting to the end stage of consumption. Weddings, events, restaurants, hostels and houses are also the major source for food wastage.

If this food waste continues, it will create the huge impact on environment. All the resources which are required to bring food from the farm to table such as water for irrigation, land for planting, fuel for powering harvest and transport vehicles are also affected. In order to solve the pain-point of food wastage and encourage the sustainable lifestyle in India, we believe that emerging technologies will bring the intelligent and innovative solutions to food waste.

Let’s develop sustainable food solution and turns India’s food waste problem into opportunity!

To know more about the eligibility and submission criteria, click here.

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Themes

Primary Production

With the increasing rates of food wastage in India, NEC is looking for innovative solutions to control inefficient food production at its source.

Handling & Storage

A lot of food in India is wasted due to mismanagement and low quality of storage. NEC is seeking solutions to improve post-harvest processes that affect the food supply chain.

Food Processing & Manufacturing

NEC is looking for innovative solutions to minimize food wastage in processing and manufacturing activities.

Food & Beverage in Retail

Food wastage is high in retail and restaurant sectors due to food products that go unsold. NEC is looking out for solutions to control supply of food products to minimize food wastage in these sectors.

Consumer Eating Habits

NEC is seeking solutions to alter and align consumer eating habits to encourage practices that prevent food wastage.

Waste Generation & Alternative Waste Management

With high amounts of food wastage, it is important to manage food waste efficiently. NEC is looking out for solutions to efficiently reduce, reuse and recycle food waste.

Logistics / Cold Chain

Cold chain processes play an important role in ceasing food wastage. NEC is looking for innovative solutions to enhance cold chain processes to minimize food wastage.

Prizes

Main Prizes
1st Prize
INR 1,50,000
2nd Prize
INR 1,00,000
3rd Prize
INR 50,000

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Help & Support

Please contact event admin
masanori yamamoto at masanori.yamamoto@infobridgeasia.com
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